Biosólido porcino en el comportamiento fisiológico e incidencia de plagas en Capsicum annuum L.

Fátima del Rosario Yam-Herrera; Jorge Ismael  Tucuch-Haas; Esaú Ruiz-Sánchez; Cesar Jacier Tucuch-Haas; Luis Latournerie-Moreno; Ángel Manuel Herrera-Gorocica

Authors

Fátima del Rosario Yam-Herrera Tecnológico Nacional de México
Jorge Ismael Tucuch-Haas Instituto Nacional de Investigaciones Forestales, Agrícolas y Pecuarias
Esaú Ruiz-Sánchez Tecnológico Nacional de México
Cesar Jacier Tucuch-Haas Tecnológico Nacional de México
Luis Latournerie-Moreno Tecnológico Nacional de México
Ángel Manuel Herrera-Gorocica Tecnológico Nacional de México

Keywords:

organic fertilizer, Bemisia tabaci, Sweet chili, Polyphagotarsonemus latus.

Abstract

The agricultural benefit of biosolids allows providing nutrients to plants for their development, due to this, the effect of fertilization with different levels of porcine biosolid on the physiological behavior and incidence of pests in sweet pepper was evaluated. The trial was established under a randomized block design with four replications. Plants treated with 500 g of biosolid had a higher net carbon assimilation rate (An) and lower levels of intracellular carbon (Ci). The population density of Bemisia tabaci was minimal in the 1000 g/plant treatment compared to the other treatments, likewise they had a lower incidence and less damage caused by the mite Poliphagotarsonemus latus, which represents in the plants a weak curling towards the leaf blade of the leaves and shoots. The application of 500, 750, and 1000 g/plant of porcine biosolid improved physiological parameters, demonstrating the beneficial effect of using biosolids in agriculture.

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